Overview of Yeti

My husband and I are coffee -fanatics. Occasionally, we also plan our vacation around the best cafes. We don't necessarily travel for the best coffee (we're not that far disappeared), but we are looking for anywhere. But we also love the campsite and the road, where coffee opportunities are rare. To ensure that we are properly caffeine -free, almost always a manual coffee grindersome coffee beanthe Gooseneck kettlethe small coffee scaleand the leading deviceOr

We already have more travel babies but care when I saw Yeti's new Rambler pour over– Made of stainless steel, Yeti is durable enough to serve as a primary handover tool. In order to see how much it worked, I tested it.

The tests

• Heat retention test: I added 16 grams of medium ground coffee to the Yeti transfer and put a temperature probe into the soil. I cooked a cup of coffee using 1:15 (16 grams of coffee 240 grams of water) and 205 ° F. I observed the temperature of the water as it passed through the filter.
• 1. A taste test: I tasted the coffee and noted its flavors. Then I cooked a second cup of coffee in the Harry V60 dripusing the same beans and coffee water ratio. I recorded tasting comparisons.
• Test test 2.: I cooked more cups of coffee with the Yeti and Hario V60 runs, using various beans, distinctive tasting notes, but the same 1:15 ratio.
• Total Solid Solid Material (TDS) Test: After each brewery, every coffee TD is a Diffuid R2 extract refractometer– TDS is the extent of extraction.
• Usability and cleaning test: After every cup of coffee, I washed the Yeti transfer by hand to see how easy it was to clean. I also used different types of benefits mugs with him, including the Yeti 10 ounces on each otherthe Yeti 10 ounces of glassesAnd a variety of ceramic mugs to see how the transfer fits.

What I have learned

The Yeti transfer cooked good coffee

Compared to the V60, Yeti has shorter inner spines and has a larger drip hole. As a result, Yeti cooking is about 15 seconds faster than the V60. Yeti's coffee was that somewhat It was weaker, but clean and crispy, and the proper taste notes passed. With Yeti, I suggest that you polish the beans a little finer to make a stronger cup if you find it needed.

The Yeti transfer was easy to use

Yeti is a solid, one-piece device-need for assembly. All you have to do is throw in a paper filter.

This lead is designed to fit the Yeti Rambler on each otherBut this also works easily with the narrower 10 ounces of glasses– Even if you don't own any Yeti -Alt, the Yeti is versatile. The four -inch base of the handover was wide enough to have almost all ceramic mugs and my favorite travel mugsOr

The construction of stainless steel was hard and durable

Unlike many cone -shaped leads, the Yeti is made of durable stainless steel and has an insulated double -walled structure. As a result, he retained the heat well, with water remaining 183 ° F during brewing.

Some of my part wishes the lead dripping ceramic lined like Yetié French pressWhich would facilitate cleaning and prevent potential metal taste notes. But the stainless steel drip is practically indestructible – safe to throw in your bag quickly for a trip and will not break when it is knocked out of the kitchen counter.

The judgment

THE Yit Rambler A talented coffee maker that fits almost any cup or travel mug. Solid and durable and delivers great cups of coffee.

The pros

Thanks to its metal structure, Yeti lasts a long time. It does not require assembly, and if you already know how to transfer coffee, it is intuitive to use. The insulated, two -walled stainless steel construction preserves the heat well during the brewery. It is also a dishwasher safety and has a wide basis that fits over most mugs.

The disadvantages

It cooks slightly weak coffee, though it can be set with a finer grinding. More and less comfortable than drips that collapse or disintegrate to lie flat. If you are planning to travel with it, it is more than similar options.

Key specifications

• Sizes: 4.25 x 4.25 x 3.5 inches
• Material: 18/8 stainless steel
• Insulation: Yes, double -walled
• Filter type: V60 cone style filter (no)
• Weight: 10 ounces
• Dishwasher safety: Yes
• Guarantee: 5 years

Why are we experts

• Irvin Lin A former barista and coffee is an obsessed drinker who has more than 25 breweries.
• Wrote the cookbook Marbled, swirled and layeredwhich you chose The New York Times Like one of the best baking cookbooks in 2016.
• Run a blog Eat the loveWhere it has been developed, photographed and written recipes since 2010. Eat the Love was twice marked for the best food blog for the International Association of Culinary Experts (IACP) in 2016 and 2022.
• Tested and reviewed hundreds of kitchen products including rack mixers and PanOr