SpatchCock is not just a fun word, removing the spine and flattening the chicken, it cooks faster and more evenly. But that spatchcockyou need the right tools – namely a pair poultryOr
Unlike kitchen shearThe poultry scissors have a spring loaded handles and thick blades that facilitate the skin and bone. And the best of poultry scissors? They From OxoOr
Why are these poultry scissors highest?
We have been recommending these for years with Oxo scissors. The toothed blades allow them to easily bite through the chicken skin and the bones, while the spring mechanism provides energy and control, preventing the scissors from opening too much. The looped handles are grasped and wide, ensuring the non -slip for a hard task such as spatchcocking. The shears separate the cleaning and lock them, so they do not accidentally open during storage.
All this has to be said: these scissors are really great. And less than $ 25, which makes them worthy, even if you use them a few times a year.
Why are we experts
- Riddley Gemperlein-Schaues Co -editorial director of Serious Eats. He has been on site since 2021.
- For more than six years, Riddley has been professionally testing kitchen equipment.