How to cut a round cake according to the pros


Most buckers put tons of thought in planning and executing a Celebration-value cake. But don't forget the critical last step: cutting the cake so everyone gets a beautiful, well proportioned slice. This is easy to do with Rectangular oil cakesBut what is the best way to cut a round cake?

First, no matter the shape of your cake, make sure you use the Right tools for the work When slicing, and always run your knife under hot water and wipe it dry between cats to keep your slices clean. From there, you can obviously cut your round cake in triangular veggies and call it a day, but depending on the circumference of your cake, this may mean to-large slices or irregularly shaped pieces. For the best presentation and to ensure every visitor get just the right amount of cake and frosting, try this method which pro bibers and caterers use (too recently popular Tikkok!).

Round cake is cut into strips

Photography and eating styling by lies nyly

Slice the cake down the middle, and cut crosswise.
Round birthday cake cut into strips instead of slices

Photography and eating styling by lies nyly

You will have flat strips from the cake that you can make as thick or thin as you wish.

Cut the round cake in half level down the device. Then, pick one side and slice perpendicular cut to the center line, making flat, narrow strips instead of triangular slices. Each slice will turn out like a rectangle with a layer of frosting on the top and the outside edge. Repeat on the other side of the cake and voila! A circular cake becomes even, rectangular slices that maximize cervealing and looking uniform and professional.

Need to make your cake serve even more people? After cut the cake in half, you can make two more cut parallel to the center line halfway between the middle and every beach. Then, make your crosswise cat to the center line as described above, forming two small rectangular pieces at a time. One slice will have frosting on top, and the other will have frosting on the top and the side, allowing your guests to pick just as much frosting they would like on their slice.

Cutting a round birthday cake in small strips

Photography and eating styling by lies nyly

A great option for serving a lot of people with just one round cake!

Still want to cut your cake in classic triangles? We have a tip for you too: Cut your round cake from the side.

Cover photo and eat stealing by lies new.



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