We sliced and risk a lot of kitchen knives Over the years to find the best knife for every task, be it fine tomato slices or to produce muscular pieces of sweet potatoes. From the humble rubbing knife To OH-So-Versatile chef knifeour favorite blades Make a quick job with your kitchen tasks while holding your hands (and your wrist!). If the knife collection requires two updates, we found 12 knives that were years after testing hundreds of blades. Grab this Victorinox is a small knife For 56% off or slips this editor beloved UX10 Chef Knife Misson This is finally for sale.
The best kitchen knife on Amazon in a moment
UX10 Chef Knife Misson
Amazon
Many serious meals editors swear for this Japanese -style chef knife that can make thin slices of smoked salmon. Increased blade speed is risking an onion, and this is one of the easiest knives we tested. Rarely for sale and eventually 20%.
Serious Eats / Nick Simpson
Mercer Culinary 8 -inch Genesis chef knife
Amazon
We love a German -style chef knife that stands out to slice and risk vegetables. This is a great starter blade for growing chefs or for those seeking everyday kitchen knife.
Victorinox Swiss army 6 -inch chef knife
Amazon
Slightly shorter than traditional chef knives, a chuckle It is well suited for thin hands or smaller kitchen tasks. This strong knife cuts smoothly through the skin of tomatoes and peppers and has a curved blade for rapid chopping. This is available for a huge 56% off.
Serious meal / Grace Kelly
Japanese bread knife
Amazon
We have been recommended for years for years bread knife– Slice through crispy bread like butter, and you can even cut tomato slices. It also has a comfortable wooden handle.
Serious meal / Ashlee Redger
Shun Classic 3.5 -inch paring knife
Amazon
Damascus steel blade on this paring is super sharp and durable. Whether you cut orange peel or strawberry, it slides on food without any problems. Grab it for $ 25.
Serious meal / Taylor Murray
Misonus Ux10 Santoku knife
Amazon
This knife was called a “arranged, quick slicer” Santoku Overview, for good reason. A balanced blade stands out for each cutting task, especially when making a thick carrot.
Serious meal / Grace Kelly
Shun classic nakiri knife
Amazon
This Knife He sipped on our tests, cutting sweet potatoes and slicing the peppers without problems. Although there was no best choice due to his longer handle, we continue to recommend, especially now that it is 36% discounted.
Serious meal / Grace Kelly
Dexter-Russell New Haven style oysters
Amazon
It's $ 18 oyster It can even handle large, deep cups. He does a quick shock and has a textured plastic handle that provides strong traction.
Serious meal / Grace Kelly
Messermeister Avanta 4 pieces steak knife set
Amazon
This steak The kit is affordable, sharp and lightweight. This is a long-standing choice that easily slice the granular skirt on steak or thick, spit-mignon. Now that it's for sale, even cheaper.
Serious meal / Grace Kelly
Victorinox 7 -inch cleaver
Amazon
Our favorite Easter It has a curved high blade that cuts through the bone chicken breast and split it on the pork shoulder. Although it is muscular, the blade is still motionless and suspended over time.
Serious meal / Grace Kelly
Oxo Good grips poultry scissors filled with a spring
Amazon
We would reject if we don't take into account poultry In knives. This Oxo One has been our favorite for years, thanks to its serrated blades that can penetrate the bone and cut into slippery skin. They also separate the quick washing.
Serious meal / Ashlee Redger
Avoid multi -purpose kitchen scissors
Amazon
To get the chives into soup, we turn to these avoid kitchen shear which are comfortable, durable and super sharp. During our tests, they kept their edges even after the cardboard was cut, and the blades did not hit during the cut.
Serious Eats / Jesse Raub