The 13 best recipes to bake in February

We are in the depths of winter, which means it is time to evaluate the big interns. Good thing there are plenty of holidays and events to bake for the month, from romantine's day to trophy-winning snacks for your super bowl parties. It is also an excellent time to cozy with an inspiring project bake or comforting classic. Whatever the baking part (or even no opportunity all), we have covered this month.

1) Rich Chocolate Mousse

Celebrating Valentine's Day at home? Nothing says love and romance as a whole dish of chocolate mousse. Grab some Cream And two spoons and dive right in.

Get this recipe:Rich Chocolate Mousse

Shop this recipe: Guitar Semicweet Chocolate Waffers

If you like this recipe, you may also like: Fast cream pots, Easy chocolate pudding

2) homemade cheese ravioli

If you have a food processor and a bag of flour, you are already half way to make your own cheese-filled pasta. בעסער ווי אַ קראָם-געקויפט אָבער סאַפּרייזינגלי פּשוט צו מאַכן היים, די באָיי, העראָי, הערבעד ראַוויאָלי נאָר דאַרפֿן אַ פּשוט רויט סאָוס און אַ גאַרניש פון באַסיל.

Get this recipe:Homemade cheese ravioli

Shop this recipe:14 cup food processor And Pasta car

If you like this recipe, you may also like: Savory Pumpcomoly, Fresh pasta

Scalion Sesame Hot Dog Buns — A snack so good, It can steal the spotlight of the football game.

3) Scalian Sesame Hot Dog Buns

If you like pigs in a blanket, you will love the hot dogs swoddled in trailly milk bread dough – a Chinese bakery classic. They are the hand-held snack your super dish party is missing. (And if you need more ideas,Here are 16 of our best Super Bowl recipes.)

Get this recipe: Scalion Sesame Hot Dog Buns

Shop this recipe: Fire dry milk baker

If you like this recipe, you may also like: Pretzel pigs in a blanket, Stuffed Pretzel bytes

4) bananas foster banana bread

Just as it is Namesake, this fantasy fast bread features the flavors of butter, dark brown sugar, frame and vanilla. A brush of rum glaze after baking adds a glossy, caramellically finish that tastes as half sugar and booze – a true worshiped to bananas foster, without the tab playeride.

Get this recipe: Bananas Foster Banana Bread

Shop this recipe: Vietnamese cinnamon And Tea loaf pan

If you like this recipe, you may also like: Double Chocolate Banana Bread, Banana Snaking cake with chocolate malted cream cheese frosting

Almond Croissant milk bread — Another mashup of two favorites, this time taken inspiration of the pacers fall.

5) almond crowsant milk bread

Love soft, squishy milk bread? How about wealthy, buttery Almond Croissants? Well, this recipe combines them both in a gorgeous almond-staffed loaf that is streaked with Frangipane and encrusted with sugar nuts. This is Nearly Too beautiful to slice.

Get this recipe: Almond Croissant milk bread

Shop this recipe: Swedish pearl sugar

If you like this recipe, you may also like: Marbled match milk bread, Frangipane and fruit-filled wool rolls

Slice and bake heart cookies — Quizing – and tastier – like candy hearts.

6) Slice-and-Baking Valentine Cookies

The butterie, lemon-scented Valentine Cookies are a fun, festive way to spread the love. To make the heart in each cookie, you will make a “Tower” by stocking small heart cut-outs then wrap the vanilla dough around it to form a neat cylinder. Cut the cylinder to reveal a red heart in the center of each cookie.

Get this recipe: Slice-and-Baking Valentine Cookies

Shop this recipe: Plant-based food colors set of 4

If you like this recipe, you may also like: Mini Raspberry Palmiers, Citrus Glitter slice-and-bake cookies

Scultshan and Cheddar Katheed Biscuits — The biscuits Are big, cheesy, and impossible to resist.

7) Sculplion and Cheddar Katheed Biscuits

Pastry Chef Cheryl Day is known for her biscuits. The oversized examples (so named because they are as big as a cat's head) are soft (thanks to the inclusion of cake flour) with crispy edges of the a generous edges of the a generous unit of Cheddar cheese) with crispy edges of the a generous amount of Cheddar cheese) with crispy edges of the a generous amount of Cheddar cheese. And because they fall biscuits, they especially easy to make. (For more ways to celebrate black history month in the kitchen, see our list of 10 recipes to bake for black history month.)

Get this recipe:Scultshan and Cheddar Katheed Biscuits

Shop this recipe:Unbleaached cake flour

If you like this recipe, you may also like: Buttermilk biscuits, Savory Cheddar Biscuits

Strawberry cream cheese bobka — A fruity buck What does not actually require fresh fruit, perfect for the barren winter months.

8) Strawberry Cream Cheese Babka

For a bright, frincity bake that does not require fresh fruit, try this pink-hood Babka. Instead of cinnamon or chocolate, the soft, rich bread is filled with Swirds of Ice Cream Cheese spiked with freeze-dried strawberry powder, which is always in season.

Get this recipe: Strawberry cream cheese bobka

Shop this recipe: Quick bread pan And Loaf pan lifters

If you like this recipe, you may also like: Apple Pie grandmother, Plun almond bobka

9) Super-fast thin-crust pizza dough

This smart recipe yields homemaid thin-crust pizza under an hour – nearly as fast as delivery. The simple dough is made with both baking powder and yeast, yielding a super thin, super-light crust. Gentle crunchy while you can still a toppings that you care to throw on it – just don't be hard-handed, because the thin dough is a heavy load.

Get this recipe: Super-fast thin-crust pizza dough

Shop this recipe: King Arthur Bread and Pizza Stand

If you like this recipe, you may also like: Thin-scorche pizza, The fastest homemade pizza ever

10) Sweet potato bread

Forget pumpkin or banana – the soft fast bread gets his tenderness and flavor of mashed sweet potato. A hole of cardamom adds floral spice, while the mouth of the sweet potato makes the cake extra plush and soft. An crumb topping adds creme crunch to each slice.

Get this recipe: Sweet potato bread

Shop this recipe: Cloud Forest Earth Cardamom

If you like this recipe, you may also like: Sweet potato sandwich bread, Sweet potato biscuits

11) chocolate and vanilla pudding cups

The delightful two-tone pudding cups are both nostalgia and sophisticated. They are made with one base pudding, which you split to make two flavors. A combination of egg yincs and cornstarch gives the pudding a perfect-but-soft tissue, while the sweetened condensed milk turns it incropable silky and creamy. And perhaps best of all, the pudding does not require any egg tempering.

Get this recipe: Chocolate and vanilla pudding cups

Shop this recipe: Guitar Semicweet Chocolate Waffers

If you like this recipe, you may also like: Simply stewetop vanilla cocking, Absolutely homemade banana pudding

Bun burnt — A project bake That's good worth the effort.

12) Cream Burnt Buns

Who knew buns could be such a scene-styler? The non-Ked Brichich buns have the flavors and textures of classic Krim War Branley, but in a expensive handheld form. With their caramelized sugar cap and creamy vanilla custard filling, they evoke the classic French bubble dessert.

Get this recipe: Bun burnt

Shop this recipe: Pure vanilla extract And Pastry bags and tips

If you like this recipe, you may also like: UBE BIBINGKA CASTERD Bus, Pineapple buns (was bao)

Sourdough tortillas — A Tasty flatbread … and a great way to use your sourdough discard.

13) Sourideageurless

The Soddough Cartillas are a delicious way to use a complete cup of sourdough discard, which adds its signature subtle tang to the soft, versatile flatbreads. With just a few simple ingredients and ready in about an hour, whip up a package for quesadillas, tacos, or wrap sandwiches.

Get this recipe: Sourdough tortillas

Shop this recipe: Field domain number 8

If you like this recipe, you may also like: 50/50 corn and flour tortillas, Flour tortillas

Need more baking inspiration? How about 15 Brownie and bar recipes for sweet, simple baking.

Cover photo by Patrick Marinello; Foods stealing by Yekaterina Boytsova.